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28/04/2020

Food Heroes | Dave Navarro

Margaret River region hospitality and tourism are both industries that are a little smoke and mirror: so much happens behind the scenes to ensure that sense of ease and effortless welcome for guests. We mean it, but it doesn’t happen without a lot of regional…
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25/04/2020

Food Heroes | Katrina Lombardo

Practices and ideas around sustainable agriculture and quality food production is fundamental to the self-identity of the Margaret River region. And Katrina Lombardo’s role as manager of the Margaret River Farmers' Market is one of a group of people integral to ensuring the health of…
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23/04/2020

Food Heroes | Dave Seegar

Margaret River region holidaymakers have no reason to get to know Dave Seegar. But the seasonal vineyard workers? Well, that's another story. For the past 25 years, Dave has been in charge of the Margaret River soup kitchen. It's a local institution, not in small…
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23/04/2020

How To | Local Recipes

Santana is the baker behind Margaret River Woodfired Bread. If you haven’t tried the delicious sourdough – make sure you grab a loaf hot off the press at 3pm any day at their bakery on Boodjidup Road in Margaret River. Santana Thorburn It’s a cold…
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