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Arimia Estate Lunch
16 November 2018 @ 12:00 pm - 5:00 pm$110
Ease into the Gourmet Escape weekend with lunch at Arimia. Join us on Friday 16th November for a 5 course taste menu, prepared by our chef Evan Hayter and his team. Seasonal dishes that speak of place, sourced from our property and local growers, paired with Arimia wines or non-alcoholic alternatives. Tickets are $110 each and we will host 2 sittings (at 12pm and 2pm), so reserve a seat now for a one off Margaret River experience by visiting our website (www.arimia.com.au)