Cabin Fever: Rise & Dine
Weekend brunch is hard to pass up at the best of times, yet when matched with Xanadu’s award-winning wine there’s no holding us back.
Believe us when we say you won’t see any standard avo toast on this menu. New Head Chef Andrea Gasparini has taken the reins this year, crafting an epic brunch menu served in the cosy confines of Xanadu’s restaurant. Add in matched wines plus live music from Sash Seabourne off the back of Australian Idol, and you’ve got a brunch of dreams.
Too early for wine? No worries, enjoy the decadent spread minus the vino (just choose the ‘food only’ ticket option)
Rise & Dine is one of 40+ events included in the Margaret River Regions favourite winter festival, Cabin Fever. Now in its sixth year, Cabin Fever is laden with unique events for lovers of decadent food, fine local wines and live music. Grab your tickets and start planning your trip now.