Gourmet Beach BBQ
15 November 2019 @ 12:00 pm - 17 November 2019 @ 5:30 pm
A world-class waterside setting. Top-notch produce and drinks. International and local culinary firepower: this signature festival event redefines the possibilities of a beachside barbecue.
Held at postcard-perfect Castle Rock Beach from Friday 15th through to Sunday 17th November, the Westpac Gourmet Beach BBQ is a signature Gourmet Escape event for good reason. As always, this year’s line-up has something for everyone.
On Friday, David Chang from New York’s legendary Momofuku restaurant empire will be bringing a taste of Momofuku to the beach.
Saturday, meanwhile, is all about home-team love as renowned West Australian fire starters Kenny McHardy (Manuka Woodfire Kitchen), Scott Bridger (Bib & Tucker) and Brenton Pyke (Market Eating House) swap their wood-ovens for an open-air kitchen.
To finish, Monty Koludrovic from Bondi institution Icebergs Dining Room and Bar will cater a Sunday Sesh brimming with Sydney cool.
Canapés on arrival
A gourmet barbecue feast
Beer and wine to compliment the menu throughout your lunch or dinner session
A stunning view of the Indian Ocean