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Wildwood Valley Cooking School – Taste of Tuscany
24 September 2020 @ 9:30 am - 4:00 pm
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A delicious day of Italian cooking.
Passionate foodies Sioban and Carlo relish the chance to share their love of Italian cuisine in their Yallingup cooking school. Join them for some serious fun as you learn the secrets to preparing fabulous dishes from two of the world’s great culinary traditions.
Sioban trained as a chef under Neil Perry in Sydney before working at Martin Boetz’ Longrain restaurant which has long been synonymous with Sydney’s best Thai food. She met Carlo in the Italian town of Cortona where he ran his own traditional Tuscan restaurant.
Choosing from two delicious options – a ‘Taste of Tuscany’, or ‘Thai Temptations’ is the hard part. Once that’s over, relax and enjoy the Wildwood team’s expert ‘hands on’ instruction followed by a feast. Perfect your technique at home with a full set of take home recipes. Bring your friends or make some new foodie connections. We limit the schools to 10 participants and offer private schools for groups of 10 friends.
The cooking schools include:
- Coffee on arrival
- 4 hours of hands on practical demonstrations and instruction
- a 5 course feast to celebrate the dishes and their intrepid cooks
- a complete collection of take home recipes