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Year of the Pig dinner @ Morries
28 August 2019 @ 6:30 pm - 10:00 pm$65
For the very first time at morries we will be teaming up with one of the most prestigious breweries in the region, Eagle Bay Brewing Co, to bring you a 3 course feast all focussed on the pig… nose to tail… even dessert 😉
In celebration of it being “Year of the pig” we will be promoting our weekly ROASTED Sundays which we started earlier this year. Chef Yerro & Chef Baz have created this 3 course menu solely to fit the 3 brewers series ales on offer from the talented Eagle Bay team. The perfect weekday winter treat for you this August! Unfortunately we will not be able to cater for vegetarians on this event. Enjoy Live Blue from Martin Lee Cropper while you feast and sup ales.
Limited spots available! – Follow link for tickets