Jetty View Dinner | Ampersand Estates
Description
Hilton Garden Inn Busselton presents an evening of delicious food and beverages on Friday the 21st August 2026.
Guests are invited from 6:00pm for drinks on arrival at Hilton Garden Inn Busselton followed by an individually plated 4 course meal, all served with accompanying wine from Ampersand Estates.
Additional beverages will be available for purchase. This will be a banquet style evening on long tables, so please advise if there is a booking that has a preference to be seated near another booking and every effort will be made to accommodate these requests.
MENU includes : Welcome drinks
2011 Ampersand Sparkling Brut Pinot Noir & Chardonnay Atlantic Salmon Carpaccio Ponzu, Pickled Shallots, Avocado Mousse, Sesame Seeds & Black Caviar
2026 Ampersand Riesling Duck Breast & Truffle Wild Mushroom Pate, King Oyster Scallops, Crispy Kale & Cherry Jus
2024 Ampersand Pinot Noir Herb Crusted Rack of Lamb Truffle Potato Pave, Burnt Onion Puree, Honey Glazed Baby Carrots, & Rosemary Jus
2024 Ampersand Syrah Warm Chocolate ‘Brandy’ Crepes Dark chocolate & ganache, brandy marinated cherries, white chocolate chantilly, & orange gel NV Fortified Barrel Aged.