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The Grove Cafe is open following strict Covid-19 hygiene guidelines. Social distancing is applied and alcohol can be consumed with a substantial meal and we also provide takeaway home-made stone-fired pizzas for pick-up with takeaway cocktails, spirits and soft drinks. Open: Monday - Friday, 9am - 4:30pm until further notice.

The Grove Distillery & Brewery

OPEN 7 DAYS Closed - Christmas Day, New Years, Good Friday and Easter Sunday. Open from 12pm Anzac Day.
491 Metricup Rd, Wilyabrup WA 6280
Just 25K from Busselton and 25K north of Margaret River. Driving south, stay on Bussell Highway and turn right into Metricup Road. Driving north, stay on Bussell Highway and turn left into Metricup Road. The Grove Distillery & Brewery will be 5K down the road on your left.
  • Bar
  • Brunch
  • Coffee/Tea
  • Delivery
  • Gluten Free
  • Group Bookings
  • Highchair
  • Licensed
  • Lunch
  • Outdoor seating (beer garden, alfresco)
  • Rainwater Harvesting - Fully
  • Takeaway
  • vegetarian
  • Cellar Sales
    Cellar Sales
    Brewery & Winery that offers Cellar Sales.
  • Dine In
    Dine In
  • Open for Business
    Open for Business
  • Seated Tastings
    Seated Tastings
  • Takeaway
  • Workshops & Classes
    Workshops & Classes

Taste and stay at The Grove Distillery & Brewery.

Offering cellar door tastings of liqueurs, top-shelf spirits including single malt whisky, craft beer, port and more. Relax on the deck with a cocktail. Enjoy stone-fired pizzas and home-made scones in the Café and stay in The Grove chalet accommodation.

The Grove Distillery & Brewery is family owned and operated. Beginning in 1995 by hand planting 25 acres of vines and making wine before slowly evolving into the first operating distillery in the Margaret River Wine Region. Proudly producing unique products on site, The Grove welcomes visitors to a very different experience of the Margaret River region.

The Grove has been recognised internationally and nationally for distilling world-class top-shelf spirits and award-winning craft beer. Owner Steve Hughes is passionate about producing top quality products and head distiller James Reed and head brewer Doug Whiteside are passionate about making that happen.

Visitors can enjoy tastings at the cellar door and delicious stone-fired pizzas or home-made scones, jam & cream in the Café. Cocktails, wine from the vineyard, spirits from the distillery and craft beer from the brewery are available at Grover’s Bar. Sit outdoors and enjoy the fresh air and a vineyard view from the outdoor garden area or snug up by the indoor fire in winter.

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Google Reviews

We really appreciated the service from the guy behind the bar. The beers were ok (we liked the stout and IPA) but you can’t take any away (maybe if you have a growler). Corn barrel whiskey tasty and interesting ideas but somewhat steep price for one taste and no flight available that we could see. Venue was alright with some seats overlooking the pond but a bit dark and dated inside. Somewhat underwhelming, although we would go back to do the distillery tour. Amanda Lee
Fantastic customer service! Don't forget to grab a bottle of whiskey, amazing. shane hermans
Great service and quality goods Alan Batt
Great service, awesome tastings Kate Baker
The Girls stopped for drinks and tea and scones. Once the crocs allowed our pass we succumbed to the drop Bears. Inside a warmawarm cosy environment, the fireplace setting yum. The Port was great in stylish glasses. Judi Rogers
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