The Grove Distillery

The Grove Distillery sits in the heart of Wilyabrup, within the world-class Margaret River wine region. What began in 1995 as a small vineyard has grown into something a little different — becoming the region’s very first distillery, complete with a traditional copper still imported from Germany (still proudly in display in our restaurant).

Over the years, The Grove has built a reputation for crafting award-winning spirits, from single malt whisky and Australian rum to gin and liqueurs — all made on site.

Now under new local ownership, The Grove is entering its next chapter. Led by Head Distiller Shannon Grigg, the focus is on quality, creativity and continuing to explore new flavours, barrels and ageing techniques — while staying true to what made The Grove special in the first place.

The experience has also grown beyond the stills. With our newly opened kitchen offering flavour-driven dishes made for sharing and enjoying wth family and friends. Settle in with a cocktail or whisky tasting in our newly refurbished Den space, Cellar Door or Alfresco and stay for just one more. 

Sip. Taste. Stay.
From cellar door tastings and relaxed dining to on-site accommodation, The Grove offers a complete experience — easygoing, welcoming and a little different, just as it’s always been.