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Eat & Drink

Eat & Drink
06/11/2018

Your Essential Margaret River Region Good Food Guide Hit-List

It’s been years since Margaret River could be accused of being a sleepy hollow when it comes to good food and wine. Still (when it came to food, at least) the restaurants in our region were more often than not classed as secondary to their…
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abalone being prepared
Eat & DrinkNature & Environment
24/10/2018

World-First Ocean Grown Abalone in Augusta

Get ready for abalone to make a splash on menus - local fisherman Brad Adams has created a world-first, innovative, sustainable way to harvest these tasty treasures of the sea, just off the southern coast. Norman Burns chats to him about the underwater world of…
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Eat & Drink
02/10/2018

What’s New at Gourmet Escape 2018?

"I'd happily travel the 9,000 miles from London for a glass of anything from Cullen Wines.” It's one of the genuine quotes from Nigella Lawson about her last visit to the Margaret River region for the 2016 Gourmet Escape. And on that note, Nigella will…
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Eat & Drink
28/08/2018

Picking a Brewery this Father’s Day

It’s Father's Day this Sunday September 2nd. Treating Dad to a meal out has never been easier in the region, with a plethora of places that cater for blokes as well as kids. Lizzy Pepper explored the region's top breweries to help you narrow down…
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Eat & Drink
31/07/2018

Sisters are Brewing it for Themselves

The production of beer and spirits is an age-old tradition, and beer’s even said to be the world’s oldest drink, produced and consumed in every corner of the world. Although it’s been recorded that women have been brewing beer since ancient times, brewing has been…
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Eat & Drink
19/07/2018

Five Ways to Enjoy Gourmet Escape

It’s a full plate at the 2018 Gourmet Escape, with a line-up of international celebrity chefs and homegrown favourites. Nigella Lawson is back for a second helping of the region after her appearance at the 2016 event, and will be joined by the likes of…
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Eat & Drink
12/07/2018

Keeping it Casual

Sometimes you don't want a fancy dining experience, and only casual will do. Cassandra Charlick went in search of a no-fuss feed for our latest Your Margaret River Region magazine (Winter edit!) and found some absolute crackers. Summer undoubtedly has its perks; sultry, alfresco evenings,…
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Cabin Fever Friday
Eat & DrinkWhat's On?
02/07/2018

Lock In a Little Darkness This Friday 13th

Cabin Fever Festival kicks off in less than two weeks, and with the Festival commencing on Friday the 13th, organisers have scheduled some suitably dark and mysterious events to get you in the festival spirit. Check out some of the first night’s events below… Night…
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Eat & Drink
19/06/2018

Field Trips for Food Lovers

Winter conjures images of cosy fires, red wine, and hearty food but according to Dianne Bortoletto, the best thing about winter is that it's truffle season. Take a day trip to Manjimup, the heart of Australia's Truffle country, to indulge in this prized delicacy and…
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