Arimia is a boutique wine producer located in Wilyabrup in the northern quarter of the Margaret River Region. As Australia's most westerly commercial vineyard, we produce a range of Margaret River classics and emerging styles and alternate varietals, all of which are showcased in one of the region's premier restaurants, with Chef Evan Hayter's produce driven fare perfectly complementing the wines. Taste, eat, stay and relish a thoroughly Margaret River experience.
Just a short drive down Quininup Road, nestled amongst the tall trees of the Clairault ridge is the breathtakingly beautiful Arimia Estate. Taste our award winning wines that combine traditional Margaret River varieties while embracing European winemaking influences. Estate grown olive oil is also a specialty of ours.
We had an amazing 8 course tasting menu yesterday. The food was simply stunning and was of Michelin standard.Staff very friendly and service second to none and loved the concept of sustainability that they have embraced.Surroundings great, a wonderful environment to spend a memorable afternoon.Highly recommended.
Very good everything. Service outstanding. Tasty small menu, thoughtful combinations, wel presented
Nice relaxed oulook.