opening hours
Monday - Sunday: 9:30 AM until 4:30 PM Google Maps


Western Australia's first bean to bar chocolate makers. At Gabriel Chocolate they transform the humble raw cacao bean into delicate, smooth and award winning chocolate.
Gabriel Chocolate import the world's best raw cacao beans and turn them into fine quality single-origin chocolate bars at their custom-built chocolate gallery in the Margaret River wine region. Their single-origin chocolate bars enhance the naturally-occurring flavour profiles of different cacao bean varieties. Indulge yourselves in a (anti-oxidant packed) holiday treat or find the perfect gift for your foodie friends, family and clients.

Amenities

Reviews

Star 4.6 (1148 reviews) Google Maps
Lindie Osmond 31 October 2026

The information about the various chocolates was fasinating. And the chocolates were good too.

Lorena 28 October 2026

Very good hot chocolate and good chocolate too

Suzanne W 19 October 2026

Really yummy chocolate and a great tasting with a guy who really knew his stuff. I came away with a better appreciation of chocolate. I only wish I'd bought more!

Lesley Adair 18 October 2026

Delicious chocolate, bought heaps after chocolate tasting session.

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