• Restaurants & Cafes


Monday: Closed
Tuesday - Saturday: 7:00 until 11:30 AM, 5:45 until 10:30 PM
Sunday: Closed
6/16 Cyrillean Way, Dunsborough WA 6281
  • Bar
  • Breakfast
  • Dinner
  • Licensed
  • Lunch
  • Outdoor seating (beer garden, alfresco)
  • Restaurant
  • Table service
  • Dine In
    Dine In
  • Open for Business
    Open for Business

Yarri honours nature, seasonality and this region - the people, produce and place.

Located in Dunsborough, Yarri is a restaurant for date nights, quick bites, long lunches or a sneaky afternoon drink in the courtyard.

Yarri Restaurant + Bar is a collaboration between co-founders of Snake + Herring Wines Redmond Sweeny, Sal and Tony Davis, and chef Aaron Carr. 

Yarri sources ethically produced ingredients and present them simply, at their fullest potential. Yarri cuisine is a celebration of the specialist growers and farmers, vignerons, distillers, fishermen, butchers, cheese makers and many more people that make up this region. The restaurant is a celebration of their commitment to good food and quality in the glass.

The restaurant interiors, by international restaurant designer Samantha Eades Design, are richly layered and textured, incorporating Yarri wood from the site, limestone, worn leather, copper and terracotta, reflecting the bushland palette of its location. 

You can dine at the kitchen bar and watch the chef's prepare the food for you, there are large tables for big groups and intimate banquette seating and a drinks bar with lush leather seats where you can have your cocktails prepared. When the weather is at the South West's finest, there is relaxed outdoor seating under the trees in the courtyard where you can sit back relax and watch the hours slip away

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Google Reviews

How great is it when high expectations are exceeded?!! This is our experience at Yarri’s. I’m the sort of guy that (time permitting) will research a lot before committing to a special meal out. And a month ago when looking for fine dining experiences in the Margaret River region, Yarri’s popped up. Aaron Carr has impeccable credentials, and we’ve eaten at Vasse Felix quite a few years ago and were well impressed, so when we couldn’t get a confirmed booking at Miki’s in Margs River, I was very pleased to get a lunch booking at Yarri’s. Decor, ambience, crockery, glassware 5/5. Very relaxed, casual and classy. Our hostess, Sal, (give yourself a well deserved pat on the back - or treat yourself to your favourite cocktail 😉) - as a business partner, was warm, welcoming and instantly put you at ease, making us feel like good friends. My family still think I’m a bit queer, but I love using people’s names when I’m out dining, and I applaud the way you made a point of using our names when addressing us ☺️ - it’s the little things! When I book a fine dining experience, as a passionate chef, I tend to have high expectations, and it’s very seldom that I’m disappointed. What I hope for is an experience that surpasses my own skill levels, and today Yarri’s did that for me. Upon reading the menu several days ago, my wife - bless her - was a little sceptical. “I’m not a fan of beef. Peanut butter and jelly??!!” Relax, I assure her, ‘trust the chef’ I say. And sure enough, you guys came through and well and truly delivered the goods. Sal, thank you so much for taking the time to share some of your history, and struggles through these Covid times. It must be a truly harrowing journey and my heart goes out to all business people doing the hard yards in these unprecedented times. Every course was a mini journey in impeccable taste sensations. Undoubtedly, you know what it’s like introducing someone new to a degustation experience and we had the pleasure of doing that today, including the well thought out wine matching option. From the sourdough starter to the dessert, each course was truly a delight! Creative textures, flavour combos and first rate presentation, with professional yet personable service. You guys are truly nailing it, and deserve all the success, and hopefully prosperity and rewards that come with the challenges of doing your own business. Thank you for a truly memorable experience that we will treasure for many years, and will tout loud and long to anyone coming down south for a break away. God bless you all! 🥰🥰 Reece Benson
Beautiful atmosphere, great staff and fabulous food. The flavour combinations and dishes were really lovely. Debbie Harrison
A hidden gem! The food was wonderful - so tasty and perfectly presented. Serviced was efficient and attentive. The fixed menus almost put me off but the choices were perfect. Donald Odgers
Food is divine. A must if staying close by. The dessert was possibly the best I have ever had. Brendan Bow
Love this place! Great food, fantastic staff that are always friendly. Decor is great. In summer it’s lovely to have the option to sit outside. Julie S
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