Other Side of the Moon Restaurant

Star 4.1 (269 Google reviews)

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Other Side of the Moon Restaurant

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Breakfast : 7.00am - 10.30am Lunch Service : 12.00pm - 3pm Dinner service: Sunday to Thursday: Bar: 7am till 10pm Kitchen closing 9pm Friday to Saturday: Bar: 7am till 11pm Kitchen closing 10pm
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Aptly named after nearby Other Side of the Moon surf break - a magical place where you can watch the moon rise and set over the ocean - award-winning Other Side of the Moon Restaurant and Bar specialises in showcasing the Margaret River Region's world renowned local produce. Executive Chef Beau Ridgers' core ethos is fresh is best - utilising only the freshest, and where possible, sustainable local and indigenous produce for the restaurant and bar's seasonal menus.
Starring a who's who of the Margaret River's local best, the Other Side of the Moon Restaurant menu pays homage to local and indigenous ingredients that flourish in Bunker Bay during the Wardandi six seasons. 
 
Indulge in succulent, locally bred Big Red pork belly and marbled wagyu beef, Denmark mushrooms, foraged herbs, Manjimup truffle oil, Cambray pecorino and native pepper berry - just to name a few! - complemented by decadent desserts from Pullman's Michelin-star experienced French Pastry Chef Romain Lassiaille.

Amenities

Location

Other Side of the Moon Restaurant

42 Bunker Bay Rd, Naturaliste WA 6281, Australia

Reviews

Star 4.1 (269 Google reviews)
Ma Cathy 30 August 2024

Overall experience is fabulous!! ๐Ÿ‘๐Ÿป๐Ÿ‘๐Ÿป We had dinner here for two nights and breakfasts as well. The environment is nice and cozy. The food here is marvellous. Price is reasonable and the portions are good enough. My hubby said the duck liver tasted great. My beef cheek melted in my mouth. We tried pork belly and the skin was crispy! Service is exceptional! The whole team is perfect! Staff is very helpful and friendly. Juan is detailed-minded and offers outstanding service. ๐Ÿ‘๐ŸปI think he remembered our room number. In the morning, breakfast session is very efficient. Everyone is doing their jobs. Davide is very welcoming and responsive. We will come again and again ๐Ÿ‘๐Ÿป๐Ÿ‘๐ŸปWell done ๐Ÿ‘๐Ÿป๐Ÿ‘๐Ÿป

Matt C 06 August 2024

Wry nice restaurant at the Pullman. Great friendly service and nice atmosphere. Good meal portions well priced.

Kirsty M 01 March 2024

Amazing food, beautifully presented, fresh, full of flavour & as delicious as it looked. We enjoyed a Full Rack of Lamb, Beef Cheeks with Parsnip Puree, vegetables & hand cut chips for our main course. For dessert we enjoyed a Creme Brulee each. Service was stand out. A wonderful team of staff, unfortunately I don't remember all the names of the staff, but Juan & Harry particularly stood out for their warm friendly service. Lovely, relaxing atmosphere & we enjoyed a beautiful view from our table. We are looking forward to returning next time we are visiting the region.