Fervor x Yarri

One night only!

On Friday 12 June, Yarri welcome Paul ‘Yoda’ Iskov of Fervor for an unforgettable evening celebrating the flavours and stories of Western Australia.

Joining Head Chef Aaron Carr in the kitchen, the two chefs will present a unique six-course dining experience that brings together Fervor’s open-fire philosophy with Yarri’s garden and season-led approach to cooking. 

Guests will be seated at shared tables or our kitchen bar, creating an immersive dining experience centred around connection, great conversation and exceptional food.

Tickets are $185 per person, with optional wine pairings available on the night.

Final tickets have just been released and numbers are strictly limited. Secure your seat now before this one-night-only event sells out.