Friday Gusto | A Journey Through Cherubino Vineyards

Friday Gusto | A Journey Through Cherubino Vineyards

Event finished · 23 October 2026

Friday Gusto | A Journey Through Cherubino Vineyards finished on Friday 23 October 2026.

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Finished · 12–4pm

Description

Same grape, different place – and a winemaker at the table to tell you why it matters.

Friday Gusto is our intimate long lunch series at Masseria, with rotating themes, good food and even better wine.

This time, we’re heading out to the Cherubino vineyards, from Margaret River to Pemberton and the Great Southern.

Senior Winemaker Matt Godfrey will guide you through three side-by-side flights, each pairing the same variety from two different sites.

Along the way, he’ll share the stories behind the vineyards and the winemaking, and how each place shows up in the glass. Then, settle into our Private Dining Room for a long, unhurried afternoon. Our chefs are building a Per Tutti shared menu around the wines: snacks on arrival, then a generous three-course feast of shared entrées, mains and dessert. The menu will be confirmed closer to the date.

  • Date: Friday 23 October 
  • Time: 12.00pm to 4.00pm
  • Private Dining Room, Masseria
  • $170pp · Twenty seats only

Friday, done with gusto !

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