Caves Farm – Margaret River

Caves Farm – Margaret River logo
Star 4.5 (145 Google reviews)
The team are taking a well deserved winter break - our farm shop will be closed from Monday 20th July reopening on Wednesday 5th August at 9am. We look forward to seeing you then!

opening hours Christmas Hours: Christmas Eve - 9am - 2pm Christmas Day - Closed Boxing Day - 10am - 4pm New Years Eve - 9am - 2pm New Years Day - Closed

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Caves Farm offers a wide range of local produce, including fresh meats (beef, venison, chicken, lamb and line-caught WA fish), an extensive selection of smallgoods and cheeses, assorted condiments, jams, chocolates, sweet treats from the new bakery, and fresh barista-made coffee. The farm shop serves both retail customers and supplies local restaurants with premium venison and smallgoods.

Caves Farm: Farm Fresh Produce from Paddock to Plate

The Farm Shop offers a wide range of fresh, high-quality products—headlined by its signature Margaret River Venison. Ethically raised, free-range, and pasture-fed, the venison is one of the healthiest red meat choices available—naturally lean, high in protein, and rich in iron. Due to its leanness, it is recommended to cook it fast and hot, to a perfect medium or medium-rare.

The Shop’s selection of premium meat cuts, smallgoods, and butcher-prepared meals changes daily. Head to their socials for regular updates.

​Here’s a taste of what you’ll regularly find in-store:

​Venison

  • Prime cuts including striploin, fillet, rump, and racks

  • Homemade sausages, burgers, and mince

  • Pre-prepared meals like family-sized venison pies and venison & pork lasagne (fresh or frozen)

  • Pet mince and natural venison treats for your furry friends

Lamb & Pork (from the South West)

  • Lamb forequarter chops, shanks, and leg—perfect for hearty meals

  • Pork cuts ideal for BBQs or roasting

Beef & More

  • Jumbo homemade beef burgers—always a hit with the family

  • Premium Scotch fillet & Tomahawk steaks for an indulgent meal

Seafood

  • Fresh fish sustainably caught off WA’s Mid West Coast including Whiting, Red Spot, Blue Spot & Bream

Smallgoods

  • Venison salami, our famous chorizo, and kranskys

  • Our unique "Coat of Arms" chorizo (a wild blend of kangaroo & emu)

  • House-made Venison biltong available in a variety of flavours

Cheese & Condiments
Pair your meats with our selection of quality artisan cheeses and gourmet condiments, all sourced from trusted local producers. From creamy brie and aged cheddar to chutneys, relishes, and spiced jams—these small-batch accompaniments elevate every bite.

Barista coffee, Handcrafted Pies & Sweet Treats
Need a pick-me-up? Our Farm Shop also serves fresh, barista-made coffee daily from 9:00am to 3:30pm—perfect to enjoy alongside our homemade pies, pastries and baked goods, made fresh in our on-site bakery.

Also available fresh farm-baked bread, local butter and fresh milk!

Whether you're stocking up for a family meal, a weekend BBQ, or just looking to try something new, Caves Farm has something for every taste.

Drop in and explore the best of local, farm-fresh produce.


Amenities

Location

Caves Farm – Margaret River

5103 Caves Rd, Cowaramup WA 6284

Reviews

Star 4.5 (145 Google reviews)
TOMIO YAMAZAKI 12 September 2024

I had a fantastic experience at Margaret River Venison Meat Shop. The quality of their venison is exceptional, with a rich flavor and tenderness that’s hard to beat. The staff were incredibly knowledgeable and helpful, offering great recommendations and insights into their products. The shop itself has a welcoming atmosphere, and I appreciated the attention to detail in their preparation and presentation. If you’re a fan of venison or just looking to try something new, this shop is definitely worth a visit!

Zulhelmi Samsuri 01 September 2024

A must visit for meat lovers who like to try Australian game meat.. Venison pies are a must and highly recommend their hot chocolate.. The selection of sausages is amazing.. Beware that certain products such as venison chorizo contain pork. They do sell venison sinew if you are looking..

Tracey Green 22 February 2025

Dropped in while on holiday and picked up a couple of pies for lunch and some kebabs to put on the bbq. Well I have to tell you the pies were the best we have ever eaten and we have tasted a few pies over the years. The pastry was melt in the mouth and the filling held in the pie perfectly flavour was fantastic- my husband had the venison, mushroom and truffle and I had plain - well let’s just say we ended up going back the next day and buying more to bring back to home to Perth. We never got to eating the kebabs while away so brought them back home and they are tomorrows dinner. Can’t wait to try them as I’m sure they won’t disappoint. Venison is such a wonderful meat - just wished they were closer to home

Shawn Lourdusamy 19 February 2025

Tried their venison pie. Glad i stopped here for a quick lunch

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