Forage Safaris

Star 5.0 (11 Google reviews)
New Cooking School Tour! Forage Safaris is proud to work with top class cooking schools to create and offer a complete foodie experience when visiting the region. Experience the flavours of the South West on a unique South West Cooking Tour. With a pickup from Busselton, Dunsborough or Yallingup, our first stop is all important coffee and farm walk before partaking in a Cooking School through to mid-afternoon. The cooking school is located on a beautiful property in the Yallingup hills, with rural views and towering trees. Watch the expert chef demonstrate the preparations with expected input from the pupils, who will also have time to enjoy some coffee, food, and mingle with fellow participants. A five-course feast completes the cooking experience, enjoyed with a glass of Margaret River Wine and with a take home recipe book. We will meander our way home with a wine tasting stop enroute to conclude the tour. Next tour date is 3 June 2023, please book via the website.

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Forage Safaris

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Monday: Closed
Tuesday - Saturday: 9:00 AM until 5:00 PM
Sunday: Closed
Tours depart from outside the Busselton Visitor Centre or Margaret River Visitor Centre. By private arrangement, you can be collected from your accommodation. This will be confirmed at the time of booking.
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Forage Safaris offers a variety of premium, all-inclusive food, farm and wine tour experiences around the Margaret River Region and beyond, with thoughtfully crafted moments to surprise and delight. Tours are tailored to your interests and balance comfort with adventure.
Inspired by the seasonal rhythms and unique terroir of the South West, Forage Safaris takes you on the back roads, beyond the ordinary, to rediscover your connection to the land and the people who farm it. Let Forage Safaris introduce you to the farmers and producers of the region on a bespoke luxury food adventure.

Tours include farm and/or vineyard walks, meeting the region's farmers/producers/winemakers, food and wine tastings, fruit picking, truffle hunting (seasonal) sightseeing, off the beaten track - all within what is in season.  Our new Cooking Tours encompasses using the flavours of South West into your cooking lesson. The tours are fully inclusive of all experiences and tastings, including mid-tour snacks, tea/coffee, and gourmet picnics on the full-day tour.
 
Experience a perfect partnership between sustainability and luxury, the simple joys of country life. Explore the Margaret River Region beyond the attractions you know to taste seasonal flavours, and reconnect with the land in authentic encounters with enticing picnics and food experiences.   Tours depart from Busselton, Dunsborough or Margaret River.

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Reviews

Star 5.0 (11 Google reviews)
Ursula McLaren 28 November 2021

What a lovely surprise our day with Forage Safari’s, was! I had no idea what to expect and ended up having the best day ever! Jan is so accommodating and the farms, wineries and gin-tasting experiences we had were brilliant - it was relaxed with great locations and the picnic lunch was a treat 😋 Would absolutely recommend this - will be back for more !

Amanda McFeeters 10 December 2022

From the first phone call I was impressed. Jan our guide made booking our afternoon trip totally our choices. She gave suggestions after asking our preferences and when she called us back soon after our plan was in place. Great information about the region and super yummy food, winery, brewery and chocolates...Would highly recomend Forage Safaris as we came away feeling like we had just secured a new friend.

Sally-ann Jackson 23 January 2023

We thoroughly enjoyed our forage safari through Margaret River. The attention to detail - from the immaculate and well resourced transport, the personalised tour stops, family photos, delicious snacks including kid friendly options, friendly and knowledgable guide - made for an excellent day for adults and kids alike.

Olivia Haldemann 21 April 2023

Thank you Jan for organizing a beautiful afternoon and a beautiful birthday surprise! We loved visiting the boutique wineries and the lovely pic nic dinner which was prepared with a lot of love and details.

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