It’s winter wine tasting with a farmyard twist at Glenarty Road. Fifth-generation farmer, Ben McDonald, runs Glenarty Road with winemaker and wife, Sasha Foley, and a tight-knit team of dedicated staff who believe a true paddock-to-plate philosophy is worth working for.
Taste their range of handcrafted wines in the renovated shed built by Ben’s grandfather before taking off on a Forage On The Farm tour that will lead you through the vines, macadamias and hop gardens to tasting platforms where the vineyard’s Ground to Glass philosophy has the spotlight shone upon it.
Along the way there will be plenty of insights into the McDonald’s dedicated approach to landcare, sustainable growing and ethical husbandry. Oh, and not forgetting a chance to experience an intimate taste of the Glenarty glass.