Welcome to Busselton Pavilion where they celebrate the best of the South West in a space as diverse as the region itself.
At its heart is The Pav, a relaxed gastro pub featuring a classic menu with an innovative twist and a side serve of Down South. They love local seafood and produce, and there’s something special for the little ones, too.
The drinks menu pays tribute to the best of the local beer and wine scene - continuously rotating to keep things interesting.
In the boutique South West Wine Shop and wine bar they celebrate the region with a daily pour menu. Meanwhile, sailing the seas between Germany and Busselton, their distillery is en route, soon with its own story to tell. The team can’t wait to make you a house G&T soon!
Visitors to The Pav are lucky to experience something special almost every day ! • Wednesday Steak Night - offering scotch fillet, chips & salad for $25 every Wednesday
• Thursday Pasta & Wine- their rotating pasta special paired with a handpicked glass of vino for $30
• Sunday Roast - A classic plate including rotisserie rib of beef, roasted seasonal vegetables, Yorkshire pudding and gravy for $35
Amenities
Location
Busselton Pavilion
Shopping Centre, Busselton Central, Shop T46/30 Kent St, Busselton WA 6280, Australia
Reviews
4.1 (144 Google reviews)
Marnie Clark08 February 2025
This place has a nice sort of industrial vibe, and it's WAY quieter than the ultra-busy Dome around the corner. They have a decent selection of brews available, and the food is really good. I recommend the Caesar salad and the pasta dish was delicious too.
Diana Jenner26 October 2024
Visiting Busselton Pavilion was an exceptional experience! Cyndal and George made us feel incredibly special from the moment we arrived. The Friday wine tasting showcased the best wines from the Margaret River region, and the food was truly Michelin-star quality. The atmosphere was perfect, easily deserving a 10-star rating. Highly recommend for a memorable visit!
Aaron Huang07 February 2024
It is my first time to have dinner here and it is absolutely incredible and delicious. The view, the vibes, the drinks and food. Every part of elements is definitely outstanding. Beef tongue is the best in Australia. I would highly recommend to come and will come back for sure.
Paul Pichugin28 February 2025
Caught up with a few friends there on a Friday afternoon, it was pretty quiet. It has a nice semi-industrial feel inside, a good selection of local brews and they had some live music that was really good.
Maybe a little on the high side in terms of pricing... but what isn't in Busso these days. Overall an enjoyable afternoon, will definitely be back!
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