Shiraz and Venison

Shiraz and Venison is back.

To kick off another long weekend, visit Passel Estate on Saturday 3 June from 1-3pm, when they’ll be firing up the BBQ again for venison brioche burgers, with produce as local as you can get from just next door at Margaret River Venison farm. A vegetarian option of grilled haloumi cheese salad will be available by prior request.

Enjoy a juicy venison burger, perfectly paired with a glass of Passel Estate Shiraz. $30 per person.