Nestled on the shores of Yallingup Beach, where the coastal bushland dunes meet the turquoise waters of the lagoon, you will find Lagoon Yallingup's restaurant, kiosk and bar serving local seafood fare in a relaxed beachside setting.
Lagoon Yallingup, set across two dining levels, boasts the perfect venue to enjoy breakfast, lunch and drinks, in the only beachside setting with views across the Indian Ocean that capture the idyllic Yallingup sunsets.
Chef and owner, Ben Jacob, has created a dining experience focused around his love for native ingredients and local seafood, showcasing a real taste of the South-West region, with wines from Margaret River boutique wineries.
If you can't escape the shores of the lagoon or wrangle the kids from the playground, Lagoon offers a range of takeaway options serviced through the kiosk window. Pouring coffees from Margaret River Roasting Co and house made eats, there is something for everyone.
Amenities
Location
Lagoon Yallingup
Unit 2/6 Dawson Dr, Yallingup WA 6282, Australia
Reviews
3.8 (182 Google reviews)
Michael G.27 October 2024
I came through here hiking the Cape to Cape and had take away with my daughter she had a burger, my fish and chips was fresh they both were outstanding.
Today I'm back here a second time and the staff are again the epitome of patient and helpful, the coffee and pastry is worth the visit.
Natalie Halliday24 December 2024
We had our work Christmas party lunch at Lagoon last week, and it was outstanding! Beautiful food, (feed me menu 🙏)very accommodating staff and of course great location. As we are also in hospitality in the southwest Lagoon was an excellent choice.
Dianne's Art Room26 June 2023
We had a delicious anniversary lunch here a yesterday and we couldn’t have been happier. The restaurant was very quiet but the chef put on a show of perfection with the feed me menu. Everything was outstanding! We will be back. Thank you for such a lovely meal.
Stephen Pritchard02 November 2024
We enjoyed oysters and scallops for starters; mussels and pink snapper for our mains; and custard-filled croissants for dessert. The food was prepared perfectly, presented well, and portion sizes were ideal. The local white wines we had with our meal were also delicious. We dined upstairs, and with the doors completely open, we appreciated the nice breeze. It was a great dining experience in a lovely location!
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3.8 (182 Google reviews) 
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