The destination today is Howard Park, located in Wilyabrup, just north of Margaret River. Take your time though; aim to arrive here at noon, allowing time for stops along the way if you fancy. Try another winery or two and several food producers along the nearby Tom Cullity Road Food & Wine Trail.
The undulating driveway of Howard Park provides the first inkling that you’re in for something special. This architecturally award-winning cellar door is home to several different winemaking styles, but we are here with one thing in mind: bubbles. It’s impossible to set out on an itinerary of luxury without at least one stop for a sample of sparkling wine, and Howard Park is the largest producer of traditional champagne-method wines in the state. The Wine Chapel Experience will enable you to sample a wide range of wine produced by Burch Family Wines in the estate’s private tasting room. You’ll need a bite to eat after all of those delicious drops, so sit back and enjoy a local charcuterie selection while enjoying the sophisticated surroundings.
Another option for a luxury winery stop is Voyager Estate. The Origins Tasting takes you behind the scenes, giving you an in-depth look at Voyager wines and viticulture. Book in advance so you don’t miss out on their spectacular five-course seasonal tasting menu, delivered with warmth, generosity, and finesse, over a three-hour duration. Each unique dish is inspired by and paired with one of their organically farmed wines and reflects the seasonal activity in the vineyard.
Whether it’s one or five wineries you’ve earmarked, your day will be more relaxed if you outsource the planning and driving. The Journey Margaret River will put together a customised itinerary for you, perfectly matched to your preferences.
After chilling out, take a short drive to Dunsborough for your evening meal. You’ll be able to select from several options including super fresh seafood and local delicacies, along with modern Australian and several casual dining eateries.